I really like to cook. One year ago, I would have vehemently denied this statement. Then, I was the person who went into the kitchen, threw together the ingredients in a pan and called it a meal. Basically, I could not wait to get out of the kitchen and get on with life. I scoffed at the food channels and felt uncomfortable/bored with any sort of food talk. I did have a small diary with a few recipes jotted down, because like it or not, I had to cook for my family and needed some help with that.
Then, last year, every thing changed. I am not sure how, but I started noticing the finer points about food, like taste, texture, color, presentation. Cooking became less of a chore. All of a sudden, I was planning menus, looking up new recipes, even tuning into the food channels. I started understanding and relating to the food talk. I am sure my family appreciates the change. Our food has become more balanced and there is a lot more variety to it, as I continue to try new dishes and master new techniques.
In line with my new interest, I needed to new binder to store my cook book and a cover for the new binder. I sewed this over the. The embroidered part is from an old shirt which I embroidered while in college. The rest of the fabrics came from my stash. It took two load shedding filled afternoons to get this done. Cannot wait to fill it up with recipes!
In other news, the colorwork sweater is progressing nicely. I am at the sleeves now, so hopefully it will be done soon, inshaAllah.